Your Food Was Grown In A Lab?
A certain percentage of the corn grown in the U.S. is genetically produced... (Labeling of GMOs)
Two thirds of US soybeans, two thirds of our cotton and one fourth
of our corn are genetically engineered; did anyone ask your permission
to do this to your food?
Find
out more... |
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Email the Decision-Makers
10 Ways to Beat It
List of Activist Organizations
What Teachers Can Do |
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Corporations Own Nature?
New Plants Can't Reproduce. (Break Corporate Grip on Agriculture/allow indigenous)
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Email the Decision-Makers
10 Ways to Beat It
List of Activist Organizations
What Teachers Can Do |
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Antibiotics on Farms Create Supergerms?
"Giant poultry and meat producers are feeding enormous quantities of antibiotics to healthy animals -- bacteria acquire resistance on the farm to antibiotics."
- Union of Concerned Scientists
www.ucsusa.org |
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Email the Decision-Makers
10 Ways to Beat It
List of Activist Organizations
What Teachers Can Do |
